Menu
Breakfast
House Pastry Selection - croissants, danishes, banana bread, muffins & Saddles sourdough with seasonal jams & butter DP
Granola Bowl (GF, V) - wattle seed & macadamia granola, coconut yoghurt, Davidson plum compote, summer fruits 24
Smoked Salmon & Avocado (GFO) - smoked salmon, avocado, lemon goat curd, capers, dill, pickled onion, poached eggs 28
Breakfast Tomato Bruschetta (V, GFO) - confit tomato, whipped ricotta, basil oil, Saddles sourdough, garden herbs 26
Bacon & Egg Brioche Roll - double maple bacon, double fried egg, native bush, tomato relish, swiss, truffle aioli 20
Saddles Breakfast (GFO) - eggs your way, bacon, chorizo, roasted mushrooms, grilled tomato, Saddles sourdough 32
Chilli Eggs (DF, GF) - coconut labneh, chorizo, fried eggs, pickled cucumber, mint, honey, chilli oil 28
Eggs & Bacon (DF, GFO) - Eggs your way, sourdough, maple bacon 20
Beef Brisket Pie - bush tomato relish 19
Lunch
ENTREES
House Bread, smoked whipped butter (V, GFO) 10
Yellowfin Tuna Crudo, finger lime, desert lime, saltbush oil, pickled sea succulents (DF) 28
Saltbush & Kakadu Plum Tartlet, lemon goat curd, saltbush, poached beetroot & Kakadu plum (V) 25
Zucchini Flowers, ricotta, lemon myrtle, burnt bush honey, almond (V, GF) 26
Oysters - Coffin Bay SA, muntrie mignonette, finger lime caviar (DF) 8ea
Burrata Confit, tomato, burrata, macadamia pesto (GFO) 27
MAINS
Lamb Backstrap sliced & served rare, pickled muntries, pea velouté, sea parsley, caramelised cauliflower, pepperberry & macadamia dukkha 42
Market Fish, lemon myrtle beurre blanc, caper, asparagus, zucchini, garden herbs (GF) 42
Squid Ink Linguini, lobster bisque, mussels, Geraldton wax oil, basil, prawns, tomato, bottarga 38
Steak Frites, MBS3+ 1824 250g Bavette steak, skin on fries, brandy peppercorn sauce 55
Steamed Black Mussels - Boston Bay SA, lemon aspen, fish broth, saltbush, finger lime, nori (GF, DF) 38
Roasted Eggplant, lentils, goat curd, pickled shallot, garden herbs, pine nuts (V, GF, VEO) 34
Green Goddess Salad, mesculin, cucumber, shallot, avocado, green goddess dressing 28
Add poached chicken or smoked salmon 6
Brisket Pie, rainbow chard, pie sauce 33
Potato & Cheddar Pie, broccolini 29
SIDES
Skin-On Fries, Russian dressing 14
Heirloom Tomato & Peach Salad, pickled cucumber, radish, peach vinaigrette, garden herbs 16
Pan Fried Greens, macadamia crumble & native herb oil (GF) 16
DESSERT
Peach Melba, coconut cream, kataifi crisp, davidson plum, coconut sorbet (VE) 18
Chocolate Torte, wattle seed & hazelnut gelato, chocolate tuile, Davidson plum gel 18
Cheesecake, cream cheese chantilly, rosella curd, macerated strawberries, mint, caramelised oats 16
Ice Cream & Sorbet, ask about daily availability - two scoops 12
KIDS
BREAKFAST
Egg on Toast 8
Bacon & Eggs 12
Banana Bread, berries & marscarpone cream 12
LUNCH
Crispy Chicken & fries 18
Saddles Sausage Roll & fries 15
One of the most beautiful restaurants in the world.